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If you love cooking and browsing recipes online, chances are you have come across RecipeTin Eats, one of the most popular food websites in Australia and worldwide. But who is the person behind this successful site? In this article, we will explore Nagi Maehashi Wikipedia, the founder, and publisher of RecipeTin Eats.

Nagi Maehashi is a food blogger and cookbook author who runs the popular food blog “RecipeTin Eats.”

Nagi is known for creating easy-to-follow recipes that are approachable for home cooks of all levels.

Her recipes often feature global flavors and use simple, readily available ingredients.

In addition to her blog, Nagi has published several cookbooks, including “RecipeTin Eats Dinner: 150 Recipes for Fast, Everyday Meals” and “RecipeTin Eats: Dinner.”

Nagi Maehashi Wikipedia Bio explored

Nagi Maehashi is a self-taught cook and the founder of RecipeTin Eats, one of the most popular food websites in Australia.

She started her website in 2014 and has since gained millions of followers who love her easy, tasty, and versatile recipes.

Maehashi is also the author of Dinner, a best-selling cookbook that features a mix of reader favorites and new dishes, all with QR codes that link to how-to videos.

Nagi was born in Japan and moved to Australia when she was six years old. She grew up in a multicultural household where food was always an important part of family life.

Her mother is a Japanese chef and her father is a French-trained pastry chef. Nagi learned to cook from both of them, as well as from her travels around the world.

Maehashi has lived in Singapore, London, San Francisco, and Tokyo, and has visited more than 60 countries. She says that traveling has exposed her to different cuisines and flavors that she incorporates into her recipes.

Nagi’s cooking philosophy is to make the classics well and to create dishes that are quick, easy, and full of flavor. She believes that anyone can cook great food at home with simple ingredients and techniques.

Nagi’s website, RecipeTin Eats, is one of the most visited food websites in the country, with more than 15 million visitors each week and more than 335 million views in the past 12 months.

She posts new recipes every week, along with videos, tips, and tricks. She also has a loyal community of readers who share their feedback, questions, and photos of their creations.

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Nagi Maehashi age – how old is she?

Nagi Maehashi was39 years old in November 2022, when her first cookbook was released. That means she would be 39 years old as of 2023.

However, she has not publicly confirmed her age or birthday, so this is only an estimate based on the available information.

Nagi grew up in Sydney and studied commerce at the University of New South Wales. She worked as a finance executive for several years before quitting her job in 2014 to pursue her passion for cooking and photography.

Maehashi started RecipeTin Eats as a hobby and soon gained a loyal following of millions of readers who love her easy, delicious, and budget-friendly recipes.

Nagi Maehashi Husband  Revealed

Unfortunately, Nagi Maehashi is very private about her personal life and has not shared much information about it online.

She prefers to focus on her passion for cooking and helping others through her work.

 Nagi rarely posts photos of herself on social media, and when she does, she usually includes her adorable dog, Dozer, who is her loyal companion and taste tester.

Nagi has also been featured in various media outlets, including The Today Show Australia, The Huffington Post, and BuzzFeed. She has also worked as a food stylist and photographer for major food brands and publications.

Nagi Maehashi Instagram explored

Nagi is very much active on her Instagram account and goes by the name @recipe_tin. Nagi’s Instagram account has more than a million followers.

Nagi also uses Instagram to share her culinary adventures. Nagi Maehashi is one of the most inspiring and entertaining food bloggers and authors in Australia and beyond. 

Nagi’s success as a food blogger and cookbook author has led to numerous accolades, including being named one of the top food bloggers in Australia by Good Food and winning the Best Recipe Blog award at the 2019 Eat Drink Blog conference.

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